Teapots

Japanese teapots for making tea. Different sizes and designs for different types of Japanese tea.
The teapot is the foundation of any tea set.
Tokoname-yaki and Banko-yaki are the two most famous clays for kyusu teapots.
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Banko-yaki kyusu teapot "mangetsu" by Bigetsu 160 ml
Itô Bigetsu has won many awards and been much honoured over his long career, and is undoubtedly one of the most well-known Banko-yaki potters. What is most remarkable about his work is the clay he...Banko-yaki kyusu teapot "mangetsu" by Bigetsu 240 ml
Itô Bigetsu has won many awards and been much honoured over his long career, and is undoubtedly one of the most well-known Banko-yaki potters. What is most remarkable about his work is the clay he...Banko-yaki kyûsu teapot by Suigetsu, 220 ml
This magnificent banko-yaki teapot is the work of Shimizu Suigetsu the Third, the head of the very famous Suigetsu workshop. In addition to the delicacy of the work, in particular on the filter, and...Banko-yaki teapot by Bigetsu 130 ml
Itô Bigetsu has won many awards and been much honoured over his long career, and is undoubtedly one of the most well-known Banko-yaki potters. What is most remarkable about his work is the clay he...Tokoname-yaki "hiragata" kyûsu flat teapot by Shûkei, 180 ml
This shape of Japanese kyûsu teapot, wide with a flat bottom, is a very recent design. Yet, it is ideal for infusing steamed Japanese teas, particularly beautiful short-steamed sencha with leaves...Tokoname-yaki hôhin teapot by Maekawa Junzô 130ml
Maekawa Junzô is the fourth generation master of the Kenzan kiln from Tokoname. Previous generations specialized in making large objects such as vases, jars and flower pots. To this list, Junzô...Banko-yaki hôhin teapot "daimond cut" by Iroku 150 ml
Mori Iroku the Fourth recently returned to making “diamond cut” teapots, a style highly representative of these potters. The characteristic cuts make the surface of the teapot reflect light in a...Banko-yaki kyusu teapot "daimond cut" by Iroku 100 ml
Mori Iroku the Fourth recently returned to making “diamond cut” teapots, a style highly representative of these potters. The characteristic cuts make the surface of the teapot reflect light in a...Banko-yaki kyusu teapot "daimond cut" by Iroku 120 ml
Mori Iroku the Fourth recently returned to making “diamond cut” teapots, a style highly representative of these potters. The characteristic cuts make the surface of the teapot reflect light in a...Banko-yaki kyusu teapot "daimond cut" by Iroku 160 ml
Mori Iroku the Fourth recently returned to making “diamond cut” teapots, a style highly representative of these potters. The characteristic cuts make the surface of the teapot reflect light in a...Banko-yaki shiboridashi teapot "daimond cut" by Iroku 120 ml
Mori Iroku the Fourth recently returned to making “diamond cut” teapots, a style highly representative of these potters. The characteristic cuts make the surface of the teapot reflect light in a...